King Of Indian Grill

My way of making Tandoori Chicken

Summer brings everyone together as temperature rises everyone wants to go to beach,do some barbeque.so this is the right time to cook in this hot weather . Today I am going to show you how to cook so called “King of Indian grill” So today’s post is how to make Tandoori Chicken  to get good taste like a Tandoor use charcoal  kettle grill. 

these are the Ingredients for 6 chicken leg pieces

I prefer Chicken Thighs & Leg pieces for this recipe.

Make some Gashes or slightly make some Cuts on the chicken.

1. Greek  yogurt ( 2 cups )
2. Chat Masala (2 table spoon) (you can get Shaan Chat Masala in an Indian grocery  Store)
3. Red chili powder (1 table spoon)
4. Coriander powder (1 table spoon)
5. Cumin powder (1 table spoon)
6. Ginger garlic paste (half table spoon)
7. Fenugreek powder or  Kasuri methi Powder  (1 table spoon)
8. Turmeric (1/2 tea spoon)
9. Garam Masala ( 1 table spoon) (If you want to try home made Garam Masala check it below)
10. salt (1 table spoon)
11. unsalted Butter (3 sticks)

Tip :For Home made Garam masala :

 Dry Roast below ingredients

• Cinnamon sticks

• Cardamom pods

• Cloves

• Bay leaves

• Black Peppercorn

Then crush it or make it a fine powder.

Two types of marination:

•  Firstly mix an egg with Lemon juice and add a pinch of tomato food color to it .
• Rub this mixture to the chicken pieces Mix all ingredients from 1 to 10 make it’s a thick paste and rub on the chicken pieces (don’t not add water).
• After rubbing all Masala (spices) keep the chicken in refrigerator for 3 hours. 
•  After 3 hours in refrigerator, Pre Heat the oven for 450 place chicken on an aluminum foil cut some wedges of butter spread over the chicken pieces and bake it on one side for 15 minutes.
•  Repeat the process for another 15 minutes on the other sides. if its getting too dry you add some frying oil too. Then turn the temp of oven to broil for 5 more minutes this gives that crispy crunch to that chicken piece
•  Lastly Your Tandoori chicken is ready to eat Enjoy
• Serve Tandoor Chicken with lemon wedge and Onion Ring

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Essentials of Computer

We use computers in our day to day life. It is essential form of Communication to make our lives better .we work daily Online & offline using computers. To get our work done whether offline & online with ease of  click of button we need tools.

These are the free tools that I am using from several years I would recommend anyone to use the same.

For Antivirus:

I have Microsoft Security Essentials installed on my computer its very easy to install user friendly  & the best thing is it wont slow your computer  performance (speed) .Just keep it up to date  for latest Virus databases & scanning capabilities .I had used different antivirus in the past  they slowing down the computer performance .
Microsoft Security Essentials : http://windows.microsoft.com/en-US/windows/products/security-essentials

Clean your Internet caches (Temporary files):

Temporary files gets populated in your temp folder in windows system folder .its recommended that you clean those temp folder .How it works in this internet terminology every time when you visit a website web-site owner’s place a cookie in your web browser when you visit a that particular site in future cookies  track your  user activity .if suppose you are searching a particular article on internet on website then with the use of those cookies your web browser displays advertisement related to that particular article from the website you have visited in past.

Its always recommended to clean your web browser Cookies as well. You can do it manually .open your web browser go to Menu: Tools >> Options  >>  Privacy  >>  Show cookies  >> Delete Brower’s history.

I used ccleaner it’s a third party free tool that cleans all cookies & temporary internet files It is easy to use and its free.
CCleaner :http://www.piriform.com/ccleaner/download

How to check which program is slowing down your system or in other words what programs that you have installed on your Computer is eating up your memory and taking long time to start your computer. First thing you need to check is how many TSR’s ((Terminate & Stay Resident) are actively participating in the boot up process.Booting (starting) your Computer don’t have to take much time but if you have more TSR’s then it will take time as these TSR’s take memory and time to load after normal boot.

How to check how many TSR’s are participating in boot up process ?

Press windows key on your keyboard and go to run type in msconfig /all

Below shown system configuration utility in that just go to startup tab and uncheck what need not to be included then apply the selection then restart your computer.

Super Anti-Spyware Free Edition: This is also essential install this software and run once a week to check any malware or spyware affecting your privacy. http://www.superantispyware.com/

Firewall:

Always use windows firewall as your default

Navigation: Press Windows Key >> Settings>> Control Panel >> Windows firewall

I hope you all enjoy reading through my post.

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Recipe For Garlic Naan (Indian Flat Bread )

How to Make Garlic Naan (flat bread) at Home

As most of the people heard of Tandoor naan. A Tandoor is a cylindrical Clay oven used in cooking and baking. The tandoor is used for cooking in Southern, Central and Western Asia, as well as in the Caucasus.The heat for a tandoor was traditionally generated by a charcoal or wood fire, burning within the tandoor itself, thus exposing the food to live-fire, radiant heat cooking, and hot-air, convection cooking, and moking by the fat and food juices that drip on to the charcoal.

For more information on tandoor http://en.wikipedia.org/wiki/Tandoor.

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How to Make Garlic Naan (Flat breads) without Yeast at home :

KitchenAid Gourmet Essentials Brushed Stainless Steel 10-Piece Cookware Set

Ingredients:

• All purpose flour or refined Flour
• Baking powder
• Baking soda
• Plain Yogurt
• Salt & Sugar
• Milk
• Fresh Coriander chopped
• Garlic Chopped

Tip: If you are a Non vegetarian you can use one egg with the milk.

Procedure to make Naan (Flat Bread's):

Firstly to all my readers making Naan is very easy, you can make at home and it will taste same like Restaurant Naan.

These ingredients are good for 10 Naan's depending on the Size of your naan.You can make all different shapes but I prefer triangle or oval shape.

Take 2 cups of all purpose Floor (Refined Flour) to that adds 3 spoons of baking powder. To that mixer add a table spoon of Baking soda, a table spoon of salt & half table spoon of sugar.

Mix all above mentioned ingredients well. Now add plain yogurt to that mixture and mix it well till it become soft .Add milk to the mixture, adding milk to dough gives smooth texture to your dough.

Tip: Don't use water in this whole process ,Naan won't come out soft.

Take chopped garlic and coriander mix it to your dough and keep that dough aside for one hour in a warm place (turn oven on at 250F for 15 minutes then turn it off, now place your dough in the oven) this helps the dough to get fermented fast.

Take some oil and spread on your palms now take your dough make small balls of it so that it won't stick to your hands. Press dough to your desired shapes with your palm not that thick not that thin, it should be of medium thickness.

Set the oven to a max temperature for 3 minutes until it reaches maximum heat then lower it to 250F place Naan in an oven and cook for 5 min for one side & 5 min on the other.

Now its time to add Butter as topping To the Naan .Your Garlic Naan is ready to eat.

ENJOY

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